This recipe has a bit of history to it. When Jeff and I first moved into together, I wanted to make him curry. I had never made curry before and wanted to mimic the curry recipe that my mom makes. So going off of my (not-so-reliable) memory I went to the grocery store and picked up what I thought were the ingredients in my mom’s curry. It turns out that I was totally off – her curry is not red and does not have coconut milk. But I ended up making my own version of curry that it pretty damn good and has become a staple in our kitchen.